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Elaeagnus umbellata
Thunb. (Autumn olive ) |
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Family: Elaeagnaceae (Oleaster Family) Synonym(s): Duration: Perennial Habit: Shrub
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Description: Autumn olive is a deciduous shrub or small tree in the Oleaster family (Elaeagnaceae) that grows to approximately 20 feet in height. Leaves are dark green, alternate, oval to lanceolate, and untoothed. The underside is covered with silver-white scales. The small, light yellow flowers are borne along twigs after the leaves have appeared early in the growing season. History: Introduced from China and Japan. Autumn olive was introduced into the United States in 1830 and widely planted as an ornamental, for wildlife habitat, as windbreaks and to restore deforested and degraded lands. Biology & Spread: The small, round, juicy fruits are reddish to pink, dotted with scales, and produced in great quantity. Birds forage on its fruits and contribute to seed dispersal. Ecological Threat: Autumn olive has the potential of becoming one of the most troublesome shrubs in the central and eastern United States. It exhibits prolific fruiting and rapid growth that suppresses native plants. It is widely disseminated by birds and can easily adapt to many sites. Due to its nitrogen-fixing capabilities, it has the capacity to adversely affect the nitrogen cycle of native communities that may depend on infertile soils. US Habitat: It grows well in a variety of soils including sandy, loamy, and somewhat clayey textures with a pH range of 4.8-6.5. It has nitrogen-fixing root nodules which allow it to thrive in poor soils. Mature trees tolerate light shade, but produce more fruits in full sun, and seedlings may be shade intolerant. It does not do well on wet sites or in densely forested areas. It is drought tolerant and may invade grasslands and sparse woodlands. Typical habitats are disturbed areas, roadsides, pastures and fields. Distribution
Resembles/Alternatives: Autumn olive is easily confused with a closely related species, Russian olive, which is also an invasive species. Russian olive has elliptic to lanceolate leaves, its branches are usually thorny, and its fruit is yellow, dry and mealy. Management: Manual- Seedlings and sprouts can be hand-pulled when the soil is moist to insure removal of the
root system. Note: On larger plants, cutting alone results in thicker, denser growth. Burning during
the dormant season also results in vigorous re-sprouting.
USE PESTICIDES WISELY: ALWAYS READ THE ENTIRE PESTICIDE LABEL CAREFULLY, FOLLOW ALL MIXING AND APPLICATION INSTRUCTIONS AND WEAR ALL RECOMMENDED PERSONAL PROTECTIVE GEAR AND CLOTHING. CONTACT YOUR STATE DEPARTMENT OF AGRICULTURE FOR ANY ADDITIONAL PESTICIDE USE REQUIREMENTS, RESTRICTIONS OR RECOMMENDATIONS. MENTION OF PESTICIDE PRODUCTS ON THIS WEB SITE DOES NOT CONSTITUTE ENDORSEMENT OF ANY MATERIAL. Listing Source
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Data Source
Last Updated: 2007-11-08 by EEE |
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